Thursday, April 1, 2010
how to can salsa (and other food items)
making refried beans
making a good broth or stock (chicken, beef, ham)
what to do with that broth or stock (soups and gravies)
building a raised bed garden
what's up with square foot gardening?
frosting- why buy a can?
cornbread from scratch
pizza dough in your mixer
baby food in your blender
my husband brought home a deer, now what?
turn a can of tomato sauce into something edible (marinara, soup, pizza sauce)
I have spent the last couple of years figuring out how to do these things. It's been a struggle, and I'd love to share what I've learned with you, and see if you have any tips for me. I'm always up for trying something new, though, and would love to add to my list of things we make ourselves. What kinds of things do you wish you knew more about? Let's learn together! Leave a comment and I'll add it to my list. I'm looking forward to a great summer of working in my garden and reaping the harvest. Are you?