Breakfasts- cereal, oatmeal, cinnamon rolls, bananas, milk
Lunches- PB&J, pretzels/crackers, carrots/celery/apples, milk
Dinners-
Monday- Venison Steaks, baked potatoes, broccoli, cheese sauce
Tuesday- Hot Dogs, fried potatoes, carrots and celery
Wednesday- Fried Rice
Thursday- THANKSGIVING (pop, wine, green bean casserole and/or sweet potatoes)
Friday- Turkey and Rice Soup
Saturday- Pizza Night
Sunday- Eat What You Want (i.e. leftovers)
See what others are planning this week over at orgjunkie.com
We love Turkey Sandwiches! Gotta have Mircle Whip!
ReplyDeleteSounds delicious. Happy Thanksgiving!
Have you ever heard about shelf milk? Is so, can it be used in a baking recipe?