Menu Plan Monday

I typically write my menu out for one month at a time. Typically, it's about this time of the month that I look at the calendar and wonder why I wrote those meals down. I'm not a slave to my calendar, though, and I re-wrote the meals for this week! Most of these items are in my pantry already, too, having been purchased at a discount from regular store prices. If you haven't seen my previous post about learning about coupons, check it out here!

Breakfasts: Muffins, Cereal, Bagels, Milk (appx $3)

Lunches: PB&J Sandwiches, Apples, Pretzels/Popcorn, Milk (appx $3)

Dinners:

Monday- Hot Dogs

Hot dogs, Buns, Fried Potatoes ($2)

Tuesday- Breakfast Night

Waffles or Panacakes ($1-2)

Wednesday- Taco Casserole

Taco Meat, Refried Beans, Tortillas, Salsa, Sour Cream ($2-3)

Thursday- Chicken Bake

Chicken Breasts, Brown Rice, Broccoli ($3)

Friday- Pizza Night

Frozen pizza ($3)

Saturday- Grilled Cheese

Tomato Soup and Grilled Cheese ($2-3)

Sunday- Eat what you want night

i.e. leftovers

My estimated cost for these meals is $20-25. That should feed two adults and four kids. That's my plan for the week! Check out with others are planning this week at Organized Junkie.